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Seasoning Spice and Rub Information

Ideal for new menu development, labour savings and portion control, Seasoning Spice Sheets are an innovative way to provide product quality and consistency. Each sheet consists of a dry herb and spice rub adhered to a food contact approved film that is quickly and easily released into all types of protein by a unique sugar-based cold-dissovable bonding agent. Protein can be seasoned within 20 to 30 minutes (or more for a deeper flavour).
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